VAYAL NATHAI ((SNAIL) 1 Kg
Wash Nathai with pure water several time until all muds and impurities inside the snail are removed.Then place Nathai in half of a pot and cover the mouth with an earthern plate and seal the edges with clay and put a GAJAPUDAM.
Take the ash obtained in the pot and put it in the Kalvam and grind well with THUTHI ELAI SARU and make small cakes and dry well and make a pudam using 500 cow-dung- cakes.
Reapeat this process 3 times, then will get white Nathai Parpam.Store in Glass bottle.
Dosage-100 to 300 mg , 2 times a day with butter or ghee.
Indication-Raktha moolam, seetha bedi, Aasana Kaduppu, all types of PILES will be cured.
Wash Nathai with pure water several time until all muds and impurities inside the snail are removed.Then place Nathai in half of a pot and cover the mouth with an earthern plate and seal the edges with clay and put a GAJAPUDAM.
Take the ash obtained in the pot and put it in the Kalvam and grind well with THUTHI ELAI SARU and make small cakes and dry well and make a pudam using 500 cow-dung- cakes.
Reapeat this process 3 times, then will get white Nathai Parpam.Store in Glass bottle.
Dosage-100 to 300 mg , 2 times a day with butter or ghee.
Indication-Raktha moolam, seetha bedi, Aasana Kaduppu, all types of PILES will be cured.
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